GELATO ICE CREAM MACHINE TELME GEL20

AIR COOLED GELATO ICE CREAM MACHINE - 20 LITERS PRODUCTION - TELME GEL20

Floor Standing, Air-cooled machine, small in size, easy to install, with automatic extraction. With transparent lid that allows careful monitoring of mixing and freezing.
Freezes the mixture, incorporating air, turning it into ice cream or sorbet.
Efficient mechanical and thermal treatment produces thin, creamy ice cream.
It produces Gelato, Sorbetto, Granita.

-Compact size, single-phase, easy to install even in small kitchens or workshops.
-Transparent lid for constant viewing of the product.
-Vertical cylinder. Easy addition of ingredients.
-Adjustable scraper blades for efficient use of the cooling power.
-Time control for the desired structure and consistency of the ice cream.

Specifications

DIMENSIONS	460 x 510 x 960H
PRODUCTION	20Lt product/hour
BOTTLE CAPACITY	min. 2Lt - max. 4Lt
WORK CYCLE	10-15 minutes/cycle
POWER	2,2kW
VOLTAGE	400V
WEIGHT	112 kg

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