ELECTRIC OVEN 4x 60x40 SPIDOCOOK SF043

ELECTRIC OVEN 4x 60x40 SPIDOCOOK SF043 Photo
CATEGORY: SMALL PASTRY OVENS
MANUFACTURER: SPIDOCOOK

ELECTRIC OVEN 4x 60x40 SPIDOCOOK SF043 CALDOBAKE

Combi oven for fresh and frozen bakery, pastry and confectionary cooking processes; thanks to AIR.PLUS technology it obtains uniformity of baking in all the points of the single tray and in all the trays, and thanks to DRY.PLUS it ensures the texture of the baked products, allowing to obtain a dry and well-structured internal structure and a crisp and crumbly external surface.

STANDARD COOKING FEATURES
SETTINGS:
• TEMPERATURE: 30 °C – 260 °C.
• Manual Control

KEY FEATURES
• DRY.PLUS: Rapid extraction of humidity
• AIR.PLUS: Perfect distribution of the air and heat

STANDARD TECHNICAL FEATURES
• Protek. Safe™ Double Glass Door
• Assisted opening and soft-close door
• Stainless steel ergonomic Door Handle
• Illuminated Cooking Chamber
• Stainless steel tray supports
• Stainless steel AISI 304 cooking chamber
• Degree of protection IP-X3
• Silicone polymer gasket
• Non-slip feet

Dimensions mm 800 x 710 x 472Y
Capacity 4 sheets (60x40)
Distance between positions 70 mm
Temperature up to 260ºC
Power 5.3kW
Voltage 230V
Weight 44 kg

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